Making: Homemade Hummus
Tuesday, January 05, 2016
Besides making breakfast smoothies every week, I also started to make my own dips! Starting with this delicious hummus. This used to be a staple in my weekly grocery list. It's so easy to blend your own, just chuck in the ingredients and press a button and voilà!
Homemade hummus
- 2 cans of chickpeas, rinsed
- 1 tablespoon of tahini
- 1 garlic clove
- 1/2 cup of olive oil
- lemon juice
- pinch of salt
- Add ingredients and blend to desired consistency and taste
Enjoy!
0 comments